How cute is this Eeyore smoothie bowl made with Purple Superfoods’ Peruvian Purple Corn extract? This is a great way of adding antioxidants to your kids’ breakfast, created by @simletseat.
Recipe and pictures by @simletseat
Ingredients:
2 frozen bananas
1/4 cup yogurt
1/4 cup milk of choice
1/2 tsp Antioxidant Peruvian Purple Corn 30:1 extract
Features of Eeyore: Chia seeds and yoghurt
Step 1
Blend frozen bananas, yoghurt, milk of choice followed by Antioxidant Peruvian Purple Corn 30:1 extract in food processor/blender.
Step 2
Pour into a bowl and decorate with desired toppings.
The Antioxidant boost
Antioxidant Peruvian Purple Corn 30:1 extract powder
- Premium high strength extract 30:1 (30kg of purple corn into 1 kg of extract powder)
- A spectacular ORAC value of 96,300 µmoleTE/100g -> 20x higher than fresh blueberries!
- High level of bioflavonoids and anthocyanins (lab verified)
- Good source of fibre, minerals and trace elements
- Get it here!
